Healthy Happy Holidays

There is no denying it now…the holidays are here! This time of year can be joyful and fun but can also come with stress, sickness and obligation. Here are my best tips for making the most of it and staying sane:

Emotional/Energetic Health

*Hell yes or no! – When you are asked to attend that party, bake 12 dozen cookies, shop the crowds, etc, etc take a moment to ask yourself if you really want to go. If your whole self doesn’t say “hell yes, that sounds awesome” then say no. It is easy to get overwhelmed with plans and then feel drained. Do only what nourishes you. I understand that some family obligations may not be a hell yes but you still have to or want to go. I get that, but minimize this as much as possible and if a family gathering is really not going to be in your best interest, give yourself permission to say no to that also.

*Get quiet & relax– nature dictates this as a time of year to go within ourselves and reflect. The days are shorter and the weather is getting colder. It’s natural to want to stay home and cuddle up but this has been made into the busiest time of the year for many. Make time to sit in meditation, take a gentle yoga class or just lounge around and watch Netflix.

*Loving-kindness – Being around family (or not having family) can stir up old hurts. Ram Dass wisely says “If you think you are enlightened, go spend a week with your family” We can easily get caught up in re-living the past, the unsavory political dinner conversations or feeling attacked for your life choices. The ancient practice of loving-kindness can shift this feeling in you in the moment or over time. There are different versions of this, some more adapted for Westerners but it goes something like this. You can do this formally in meditation or say this to yourself toward someone during an encounter with family. Another thing that I like to do if I am struggling to listen or relate, is to imagine energy flowing from my heart to theirs. In whatever practice you choose, remember to first love yourself!

*Fresh air/nature – We end up being inside more this time of year but don’t forget to get some fresh air and connect to nature. This helps us stay grounded and reduces stress. Getting your bare feet in the earth may not be an option but make contact with a tree trunk and feel the energy flow. Tree hugging is a thing and it’s good for us! 🙂

Physical Health

*More H2O – It’s easy to forget to drink water when it’s no longer warm outside but your body needs water in the winter too. Drink just as much water, if not more, than you would during the warmer months. I like to start the morning with warm lemon water with a dash of cayenne pepper. It helps me to start drinking water in the morning so I continue the trend throughout the day.

*Essential oils – I have several go-to oils for my health. Thieves, peppermint, oregano and lavender are my recommendations. Thieves is great for sickness prevention and keeping the immune system strong, peppermint and lavender are the best all around oils for a long list of things and oregano is natures antibiotic. I use the oils topically, diffused and internally. Make sure you have therapeutic grade in order to ingest them, not all oils are created equally. I use Young Living but there are other brands out there that are high quality as well, please do your research.

*Green smoothies/juices – I love veggies as much as the next girl and I cook with and eat them often. But for me, the best way to get tons of green goodness into my system is to make a juice or smoothie. Lately I have been giving my Vitamix a lot of love and have a formula that I more or less follow.

80/20 veggies to fruits and fruits that are low on the glycemic index like apples and berries (many folks make the mistake of making a very fruit forward creation that is high in sugar), vary your greens and veggies, water as base instead of fruit juice, chia seeds, spirulina, cacao for a treat, fresh ginger, cinnamon, cayenne. Winter is typically a time for soups and stews which I say yes to as well but I add the ginger, cinnamon and cayenne to bring that warming quality that we desire in the winter. I happen to love ginger and include it most of the time anyway but especially in winter.

*Vitamins/herbal supplements – Putting good food in your body is critical but I also take certain vitamins and herbs to ensure I stay well. A good quality multiple is helpful but I also take a B complex, vitamin D (more during the winter), vitamin C (extra if I feel under the weather) and Maca root when I need an energy boost. I also drink herbal tea regularly and either buy loose leaf or the Traditional Medicinals brand that is most often organic and is formulated by herbalists. This blend of things is what helps me most but every body is different. As my good friend and health coach says “if your supplements don’t make you feel better, it’s just expensive urine” Explore and find out what works best for you.

Spiritual Health

*Sing, dance and be merry – Let the spirit of the season envelop you. If you don’t love it all, choose what you do love and go with that. Song and dance have great power and when done correctly (correct = whatever you resonate with) can be a spiritual experience. Move your lips and your hips and do it with love.

*Celebrate ceremoniously – Holiday traditions are sometimes deeply rooted or newly minted. Find something fun about this time of year and make it sacred. If what you’ve been doing isn’t working or no longer fits your mold, change it! Ceremonies are important but only if they make you feel awesome. I love getting out my holiday decorations and looking at my recap of last year and hopes and dreams for this one – I keep them in the decoration boxes. I also have this great collection of sweet collectors bears that make me smile year after year.

May you be happy. May you be healthy. May you be free from suffering. May this holiday season be filled with joy and love.

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Nip Sickness in the Bud Miso Soup

I have a handful of recipes that I make on a regular basis. Some of them are written down and others (like this one) I just throw together when I need. I always make this soup for breakfast if I wake up feeling a little off. It might be a sore throat or achy body but if my first thought is “oh no, I hope I’m not getting sick,” this is my go-to recipe. I always have what I need to make the bare bones of this soup and then I add extras according to what is in my fridge. I learned awhile back (when I kept pushing myself and got pneumonia in grad school) to take care of myself before I get really sick. This soup along with some extra relaxing and hydration usually does the trick.

Now, I know the verdict is out on whether soy is good or not. Many say no and my take is to eat only in moderation and to eat it at home where I can buy organic or only go to places where I know they source good soy products. Miso is a soy product but it is fermented which comes with added health benefits. It is good for digestion, is high in antioxidants, helps the body detox from environmental contaminants and is known to improve your immune system. It is also very high in sodium so not something that I eat everyday for sure.

Ingredients:

Measurements are approximate. I usually make only one serving and sort of wing it when it comes to how much. This is why I am a cooker and not a baker (precision is not my strong suit)

1 clove garlic chopped

1 inch ginger diced or grated

1 TBS organic Miso paste (I use white or yellow-red is a much bolder flavor)

1 tsp toasted sesame oil

1 tsp soy sauce

a couple squirts of Sriracha (if you like spicy)

veggies (mushrooms, zucchini, shredded carrot, spinach, kale, other greens, whatever you have!)

juice of 1/2 lemon

green onions

Preparation:

Heat sesame oil in saucepan over medium heat, add garlic and ginger and saute for a few minutes until soft. I usually add the soy sauce now since the grated ginger will sometimes stick to the pan and this de-glazes it a bit. Also add veggies (except greens) Cook for a few minutes. Add Sriracha if using.

Add 1 1/2-2 cups boiling water (I boil it in my tea kettle first because I usually want to get this in my body fast!) Let simmer for a few minutes.

Dissolve the miso in warm water and slowly add to the soup. You don’t want to add it directly to the boiling water, it can kill some of the health benefits. Also, make sure not to cook for too long after miso is added.

Add greens and simmer just until wilted. Turn off heat and add juice of lemon and chopped green onions.

Eat right away saying to yourself “this soup nourishes my body and gives me exactly what I need to stay healthy and happy” 🙂

Keep the basics in the fridge and add any veggies you have

Keep the basics in the fridge and add any veggies you have

 

Enjoy! YUM

Enjoy! YUM

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This little guy always make me feel better too! Cuddles with him while eating the soup are a bonus.